Here are the rec’s from our loyal group of foodie-librarians. You can search the listings by state, type of sauce, type of food, or the ASERL institution where the recommendation originated — almost anything. You’ll find a few spots that have been recommended more than once: Check out each description to get the inside scoop from multiple barbecue lovers. ENJOY!
Little Pigs
4927 Alpine Rd
Columbia, South Carolina 29223
SC
https://www.littlepigs.biz/
Nearby University: University of South Carolina
Approximate distance from University of South Carolina: 5 to 10 miles
Description:
Classic South Carolina barbecue buffet. Best overall variation and combination of foods. Multiple types of pulled bbq, fried chicken, ribs, vegetables, good homestyle mac-n-cheese, pork butt/shoulder. Live music Friday evenings.
If you could only eat one item on the menu:
Pork butt/shoulder (they used to call it pig pickins).
Menu:
What type of entrees are available:
Pork, Chicken, Beef, Fish/Seafood, Ribs, Sausage
For traditional (“Southern”) barbecue restaurants: What type(s) of sauces are available?
Mustard, Vinegar, Red/Tomato
Other:
Locally owned, Wheelchair / ADA accessible, No alcohol served