Here are the rec’s from our loyal group of foodie-librarians. You can search the listings by state, type of sauce, type of food, or the ASERL institution where the recommendation originated — almost anything. You’ll find a few spots that have been recommended more than once: Check out each description to get the inside scoop from multiple barbecue lovers. ENJOY!
The Smokin’ Pig of Easley
701 S Pendleton St
Easley, South Carolina 29640
SC
http://thesmokinpigsc.com/
Nearby University: Clemson University
Approximate distance from Clemson University: More than 10 miles
Description:
Quick service, great menu choices as they include brisket! Great sides, too, especially the baked beans.
If you could only eat one item on the menu:
Brisket all day, every day
Menu:
What type of entrees are available:
Pork, Turkey, Ribs, Brisket, Sausage
For traditional (“Southern”) barbecue restaurants: What type(s) of sauces are available?
Mustard, Vinegar
Other:
Locally owned, Wheelchair / ADA accessible, No alcohol served