Here are the rec’s from our loyal group of foodie-librarians. You can search the listings by state, type of sauce, type of food, or the ASERL institution where the recommendation originated — almost anything. You’ll find a few spots that have been recommended more than once: Check out each description to get the inside scoop from multiple barbecue lovers. ENJOY!
Archibald and Woodrow’s BBQ
4215 Greensboro Ave
Tuscaloosa, Alabama 35405
AL
https://www.archibaldbbq.com/
Nearby University: University of Alabama
Approximate distance from University of Alabama: Less than 5 miles
Description:
George and Betty Archibald opened Archibald’s BBQ in Northport, Alabama, in 1962. In 2002, the Tuscaloosa location opened! The third generation is now operating two family-owned locations! When you arrive, you will find a classic mom-and-pop style joint! Trust me, you won’t want to miss this award-winning Tuscaloosa barbecue!
If you could only eat one item on the menu:
Ribs
Menu:
What type of entrees are available:
Pork, Chicken, Fish/Seafood, Vegetarian-friendly options, Ribs
For traditional (“Southern”) barbecue restaurants: What type(s) of sauces are available?
Vinegar
Other:
Locally owned, Black/Minority owned, Wheelchair / ADA accessible